A quick introduction to several Filipino favorites on our menu.
A Filipino-style eggroll with a thin, crisp wrapper. Choose from the fillings and quantities listed on the menu. Most orders come with sweet-and-sour sauce; soy sauce or chili flakes are available on request.
Select lumpia varieties are available frozen by the dozen for customers to cook at home.
View cooking instructions →A Filipino noodle dish similar to chow mein or lo mein, but made with thin vermicelli noodles—similar to angel hair. It comes with vegetables, chicken, fried garlic on top, and a number of pork lumpia based on the size ordered.
A soft, fluffy, hamburger-sized steamed bun filled with your choice of pork or chicken.
Shrimp in a light, crisp batter, served as a three-piece order.
Light, crunchy, savory chips made with shrimp flavor.
